In this video, Kevin makes Magic Cookie Bars using the Eagle Brand recipe. For perfectly cut cookie bars, line entire pan with foil, extending foil over edge of pan. This way the crust stays together much better than just sprinkling it. HEAT oven to 350°F. Do chill the bars before cutting and cut the bars into SMALL servings as a little goes a long way with this super-rich recipe. Back to Magic Cookie Bars from EAGLE BRAND(r) recipe. BAKE 25 to 30 minutes or until lightly browned. Sprinkle crumbs over butter. 2: Pour 1 can (300 mL) Eagle Brand evenly over crumbs. This bar cookie is an old fashioned favorite. Percent Daily Values are based on a 2,000 calorie diet. 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk, Back to Magic Cookie Bars from EAGLE BRAND®. Store covered at room temperature. Preheat oven to 350F (325F for glass dish). Store … I usually make a slightly thicker crust but other than that follow the recipe faithfully. Coat lightly with no-stick cooking spray. Heat oven to 350 degrees F (325 degrees for glass dish). Allow to cool completely in the pan, then remove and slice into squares. Pour sweetened condensed milk evenly over crumb mixture. Layer on the rest of the toppings: In this order, sprinkle the chocolate chips, butterscotch chips, … Add comma separated list of ingredients to include in recipe. This worked fine. Sprinkle crumbs over butter; mix together and press into pan. Coat 13x9-inch baking pan with no-stick cooking spray. This is an extremely easy recipe that could feed a lot of people. What the cookie bars have to do with the theatrical show, however, is anyone's guess! Serving Size 1 bar, 1/24 of recipe Calories Per Serving 240 Total Fat 16g Calories From Fat 140g Saturated Fat 9g Trans Fat 0g Cholesterol 15mg Sodium 80mg Carbohydrates 24g Dietary Fiber 2g Sugar 19g Protein 3g Percent Daily … Peanut butter flavored chips or white chocolate chips may be substituted for butterscotch flavored chips. I made this recipes with 1/2 chocolate chips and 1/2 reeses peanut butter morsels mix and it was outstanding. 3: Sprinkle with toppings; press down firmly. Cut into bars or diamonds. 0:59. https://www.eaglebrand.com/recipe-detail/sevenlayermagiccookiebars-3966 Chocolate chips, nuts and coconut are set in a caramelized layer on top of a … 4: Cool thoroughly and cut into bars. Store loosely covered at room temperature. Congrats! I definitely would mix the graham crackers and melted butter next time pressing them firmly into the pan and then greasing the dish might be a good idea. Coconut Magic Bars Recipe - AMAZING Magic Cookie Bars! One of the family favorites when baking Christmas treats. These easy things were the holiday favorites at the parties I took them to and it made me wish I hadn't wasted my time on all the other difficult desserts I also brought (and ended up bringing back home). Cut into bars… It seems that a lot of people know what they are because they sold right away. I used the version with 1/2 chocolate chips and 1/2 butterscotch. Easy to make, no refrigeration required and has the ingredients that people love for the holidays. SUBSTITUTE chocolate chips or nuts with candy coated pieces, dried cranberries, raisins, mini-marshmallows or butterscotch chips. Tip: Mix the chips nuts and coconut together in a mixing bowl and then press into pan...more evenly distributes all the ingredients.. Learn how to cook great Magic cookie bars from eagle brand . dozen bars, 1 (14 oz.) I used a glass dish without greasing it first and it wasn't a bad clean-up at all. Heat oven to 350 degrees (325 degrees for glass dish). Press into bottom of prepared pan. Read More. Crecipe.com deliver fine selection of quality Magic cookie bars from eagle brand recipes equipped with ratings, reviews and mixing tips. © 2018 Eagle Family Foods Group LLC. And yes these are VERY rich...so cut into small bars. Total Fat 283.8g: 378 % Saturated Fat 40.6g 203 % Monounsaturated Fat 98.8g Polyunsanturated Fat 109.3g This is always a hit at any gathering. back next They are a always a big hit at the office and at holiday gatherings. 2: Pour Eagle Brand evenly over crust. Layer evenly with chocolate chips, coconut and nuts. DIRECTIONS. While called many things, 7 Layer Bars, Magic Bars, Seven Layer Cookies, Magic Cookie Bars… Press down firmly with fork. Was it changed for some reason or a mistake? Information is not currently available for this nutrient. My kids went crazy for these very sweet and chocolately. These were so easy to make! Get Magic Bars Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. In 13 x 9 baking pan, melt butter. Magic cookie bars from eagle brand recipe. Cool thoroughly and cut into bars. Chocolate chips, nuts and coconut are set in a caramelized layer on top of a graham cracker crust. Cut into bars. I volunteered to bring something for our annual Christmas bazaar for church - even though I don't bake much any more. My older sister made these about 20 years ago for Christmas and I have made them every year since! Line with parchment paper. My daughter who absolutely HATES nuts and my son who isn't especially fond of coconut couldn't stay away from these. SIGN UP FOR ENEWS. 2: Pour Eagle Brand evenly over crumbs. Other than that this was a simple recipe and it was a good combination of flavors. This has always been a favorite of mine since I was young. 1 1/3 cups Cool. This bar cookie is an old fashioned favorite. Press into bottom of prepared pan. Pour sweetened milk evenly over crumbs. Eeww. Magic Rainbow Cookie Bars: Substitute 2 cups plain candy-coated chocolate candies for semi-sweet chocolate chips. Layer evenly with chocolate chips, coconut and nuts. Seven layer bars are always the first thing I look for at any … These bars really are 7 layers of magic! Trusted Brands. Chocolate chips, nuts and coconut are set in a caramelized layer on top of a graham cracker crust. 7-Layer Magic Cookie Bars: Substitute 1 cup (6-ounces) butterscotch flavored chips* for 1 cup semi-sweet chocolate chips and proceed as directed above. Cut into bars or diamonds. Chill if desired. Around the same time, Eagle Brand sweetened condensed milk published a recipe for similar bars on its can, which the brand more appropriately called "Seven Layer Magic Cookie Bars… The bars can be stored at room temperature in an airtight container for up to 5 days. This recipe is based on the Eagle Brand Magic Cookie Bars–the one shared on cans of sweetened condensed milk. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. The sides didn't stick much to the pan but next time I'll try the foil and spray as suggested for easier cleanup. NUTRITION INFORMATION. (Store loosely covered at room temperature.) You saved Magic Cookie Bars from EAGLE BRAND® to your. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Pour sweetened condensed milk evenly over crumb mixture. https://www.eaglebrand.com/recipe-detail/magiccookiebars-3934 I just think these cookies have way too many chocolate chips. If you want better directions for the same recipe look for the site that says 7 layer Magic Bars by Eagle brand - they seem to have improved the directions for that recipe. 4: Bake in preheated 350°F (180°C) oven* 25 to 30 minutes or until golden brown. 1 can 300 ml Eagle Brand ® Regular or Low Fat sweetened condensed milk . Bake 25 minutes or until lightly browned. I pre-mixed these along with the coconut and poured the mixture over the condensed milk. Coat 13 x 9-inch baking pan with no-stick cooking spray. Press down firmly with a fork. If you reduce the chocolate chips to 1 and 1/4 cups it is much better and then worthy of five stars but not as is. Love this recipe and make them every year except this recipe doesn’t list the SC milk to be poured on top of everything at the end of layerings ... that’s how I remember it and how I do it! Melt butter in a pot on stove then stir in the graham crackers then put it in the pan and press it down evenly. In 13x9 inch baking pan, melt butter in oven. I also added 1/2 cup of white choco-chips and reduced the amount of nuts. 7 Layer Magic Bars. 2: Pour 2/3 Eagle Brand over crumbs. 4: Bake in preheated 350ºF (180ºC) oven* for 40 to 45 minutes or until lightly browned. Cool. Combine graham cracker crumbs and butter. Magic cookie bars (also called 7 layer bars or hello dolly bars) are sweet chewy heaven piled high with seven layers of sweet treats.. If you want better directions for the same recipe look for the site that says 7 layer Magic Bars by Eagle brand - they seem to have improved the directions for that recipe. Seven Layer Magic Bars – A buttery graham cracker crust is topped with layers of chocolate chips, butterscotch chips, coconut, chopped nuts, and then finished off with a blanket of … Next time I'll just put it in the microwave mix in the crumbs and press into the pan:). Cool. However I increased the crust to 2 1/2 cups of crumbs and added a little more butter to the original recipe. Loosen from sides of pan while still warm; cool on wire rack. Nobody could! 2 I used a combination of chocolate chips and butterscotch chips and walnuts. Magic Cookie Bars from EAGLE BRAND® ... Best dessert easy recipe. 167 calories; protein 1.7g; carbohydrates 13.9g; fat 9.8g; cholesterol 10.7mg; sodium 63.8mg. I mixed the crumbs into the butter before patting it into the pan. 3: Bake in preheated 350ºF (180ºC) oven** 25 to 30 minutes or until lightly browned. After bars have baked and cooled, lift up with edges of foil to remove from pan. Mix sugar and eggs together in a bowl until smooth; stir in peanut butter until well blended. Nutrient information is not available for all ingredients. This seems to bind everything together and the top then turns a lovely golden brown when cooked. Add comma separated list of ingredients to exclude from recipe. 7-Layer Bars - Loaded with gooey layers of graham cracker crumbs, chocolate and butterscotch chips, pecans and coconut. Cool thoroughly and cut into bars. Remove from heat. Also I wish I had added the nuts before the coconut so the nuts wouldn't taste roasted. Magic Peanut Cookie Bars: Substitute 2 cups (about 3/4 pound) chocolate-covered peanuts for semi-sweet chocolate chips and chopped nuts. Serving Size 1 bar, 1/24 of recipeCalories Per Serving 240Total Fat 16gCalories From Fat 140gSaturated Fat 9gTrans Fat 0gCholesterol 15mgSodium 80mgCarbohydrates 24gDietary Fiber 2gSugar 19gProtein 3gPercent Daily Value*: Vitamin A 4%, Calcium 6%, Vitamin C 0%, Iron 6%. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Amount is based on available nutrient data. Top with chocolate chips, coconut and nuts; press down gently. Pour the second can (300 mL) of Eagle Brand overtop. Pour remaining Eagle Brand overtop. I might also try semi-sweet chocolate chips as this recipe is ultra-sweet. I would not line the pan with foil--I believe it would tear when cutting and get stuck in the cookie bars. COMBINE graham cracker crumbs and butter in small bowl. can Eagle Brand® Sweetened Condensed Milk. 3: Sprinkle with pecans, chips, cranberries, coconut and marshmallows; press down firmly. The ladies in the kitchen that were packaging the baked goods tasted them and said they were great. 3: Top with remaining ingredients; press down firmly. I also found it helpful to press down on the bars with a spatula before baking this makes it settle better. Info. Yield: These are fabulous. When I left the States in 1974 and settled in Australia my biggest problem was that I couldn't get graham crackers so I substituted a "Coffee" biscuit. cinnamon. It really has to cool before being cut or it makes a mess. Allrecipes is part of the Meredith Food Group. I’d seen a few recipes for what looked like (what I assumed was) a variation of the original recipe to make Almond Joy Magic Cookie Bars but upon closer inspection discovered that they weren't Magic Cookie Bars at all. Your daily values may be higher or lower depending on your calorie needs. They freeze very well especially if left uncut. Borden and Elsie Trademarks used under license. Coat 13 x 9 inch baking pan with no-stick cooking spray. https://www.food.com/recipe/original-magic-cookie-bar-197708 Crissy Page. this link is to an external site that may or may not meet accessibility guidelines. Everyone loves this it's addictive. The smart cooking sidekick that learns what you like and customizes the experience to your personal tastes, nutritional needs, skill level, and more. For a quick clean up line the pan with aluminum foil and spray the foil with PAM. Some hints when doing the butter/graham crust add 1/4 teasp. BAKE until the edges of the bars are golden brown and the center is set, about 30 to 35 minutes. Sprinkle with your choice of toppings from Groups B, C, and D. Press down firmly. Get seasonal recipes and tips sent to your inbox. Cut into bars or diamonds. 4: Bake in preheated 350ºF (180ºC) oven* 25-30 minutes or until lightly browned. Bake 25 minutes or until lightly browned. The only other change I make is to pour the condensed milk over all the layers just before I put it in the oven. This bar cookie is an old fashioned favorite. Pour … And watch videos demonstrating recipe prep and cooking techniques. Helpful … The crust was a little tricky for me though I don't understand why the butter needs to be melted in the oven? I made this recipes with 1/2 chocolate chips, pecans and coconut set... Of foil to remove from pan to cook great Magic Cookie bars some reason or a?! First and it was outstanding layers just before i put it in the pan and press into pan peanut! To 30 minutes or until golden brown when cooked my daughter who absolutely HATES nuts and coconut for! Reduced the amount of nuts year since make a slightly thicker crust but other than that was. Glass dish ) comma separated list of ingredients to exclude from recipe kitchen! For our annual Christmas bazaar for church - even though i do n't understand why the butter before patting into! ( 14 oz. and watch videos demonstrating recipe prep and cooking techniques oven * for 40 to 45 or. Of mine since i was young butterscotch flavored chips pour the condensed milk recipe AMAZING. This was a good combination of chocolate chips may be higher or lower depending on your needs! Percent Daily Values may be higher or lower depending on your calorie needs 325 for! D. press down gently into small servings as a little goes a long way with this super-rich.! Cook great Magic Cookie bars from Eagle BRAND® sweetened condensed milk over the. 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