Mix mashed potatoes, flour, onion, egg, black pepper, and salt together in a bowl until batter … Crisp fried on the outside, soft velvety mashed potatoes on the inside! https://www.allrecipes.com/gallery/leftover-mashed-potato-recipes Baked Mashed Potato Cakes have a buttery crispy crust with a creamy center. The flavor options are endless. Crispy Potato Patties are a classic side dish, perfect to serve with everything from meatloaf to roasted chicken. Drop about 1/4 cup of the potato mixture into the frying pan, patting it into 3-inch circles that are about 1/2-inch thick. Add the grated onion, flour, salt, and pepper and use a fork to gently mix in the ingredients. Of course, there are the usual baked potatoes (my favorite way to make them is in their “jackets” right on the oven rack), French fries, potato chips, you name it.I may be the only mother on the planet with a child who has ne… Step 4, Melt butter in frying pan and brown for about 5 minutes on each side. I don’t care for leftover mashed potatoes, but I love making these patties whenever I have leftover mashed potatoes … Sometimes the family just wants what we like to call a “stick to your ribs” meal. Cook until … Whip the egg and stir it into the mashed potatoes. These Mashed Potato Cakes are the perfect way to use up leftover mashed potatoes! In a large nonstick skillet over medium heat, heat the olive oil and butter together until the butter melts and the mixture starts to sizzle. 35 Best Ways to Use Leftover Mashed Potatoes | Taste of Home Remove the patties from the pan and drain briefly on paper towels. These are great cold and served the next day. Preheat a skillet with olive oil (~½ - 1 tablespoon olive oil, depending on the size of the skillet). Or you can serve them as an appetizer. Step 5, Salt and pepper to taste. I like to serve them with ketchup or with a sauce made by combining mustard and mayonnaise or sour cream. To freeze, cool patties in a single layer on a cooling rack, then place entire cooling rack in freezer for 2 hours. Leftover mashed potatoes aren't very good if you just reheat them and serve them as is. By using The Spruce Eats, you accept our, 20 Essential Potato Recipes You Need to Know, 12 Indian Finger Foods That Are Surefire Party Hits, 19 Things to Do With Leftover Mashed Potatoes, 17 Creative Thanksgiving Leftover Recipes, Easy Mashed Potato and Ham Patties (Croquettes), Vegan Mashed Potato Patties With Swiss Chard. The mixture should be thick enough to cling to a spoon but sag just a bit when you hold a spoonful … Scoop up 1/3 cup of the mixture, shape into balls and roll each into flour and flattened into patties They will stay crisp on the outside and tender on the inside. Cook the potato patties until the bottom is browned and crisp, which will take about 3 to 4 minutes. Get our free cookbook when you sign up for our newsletter. You have to add something to them to make them flavorful. Heat a splash of oil in a medium-sized frying pan over medium-high heat. For extra crispy, dip patties into extra beaten egg before frying. Add 4-5 patties to the hot oil. Mashed potato pancakes make leftover mashed potatoes (with a few easy additions), into a new family favorite! For more nutrition, you could sneak in some mashed cauliflower or some finely shredded carrots. Step 1, Combine mashed potatoes, onion, egg and cheese. I once made these and I wasn't serving them right away, so I let them cool down then I froze them. Serve these little patties with meatloaf, roast chicken, or grilled steak. Step 2, Shape into large size balls. Add beaten egg to leftover mashed potatoes. LEFTOVER MASHED POTATO PATTIES : 2 c. mashed potatoes 1 egg. Sometimes the family just wants what we like to call a “stick to your ribs” meal. So simple to do, you’ll be snacking on their golden crispy edges … In this case, I just decided to make mashed potatoes … Turn and brown on the other side. Potato Cakes recipe is the perfect use for leftover mashed potatoes. These Leftover Mashed Potato Peppermint Patties have only 4 ingredients and are so easy to make! Shape into patties and fry brown on both sides. I have even added leftover chicken pieces and leftover meatloaf to this and it was yummy. In a medium bowl stir together potatoes, shallot, flour, egg, salt, and pepper, until completely mixed … To freeze, cool patties in a single layer on a cooling rack, then place entire cooling rack in freezer for 2 hours. Crispy Potato Patties. These potato cakes … This recipe is packed with veggies, including bell peppers, carrots, and peas, but you can add … The perfect use for any leftover mashed potatoes you have! Once the pan is hot, add … Create an assembly line with a bowl of the flour, a bowl of the egg wash, and a bowl of the … In a large bowl, stir together the mashed potatoes, cheese, scallions, egg and 3 tablespoons … 1 review: Add review or comment: Name: Email Address (required, never displayed) Fry each patty in the skillet about 5 minutes each side until golden brown, salt, and pepper to … Brush patties with egg whites (or you can use your hands to spread egg on), then dip into breadcrumb mixture. Yes, ok, maybe potatoes aren’t, BUT, let’s not forget that every little effort we do to use up extra ingredients or stretch our meals, means we can save those pennies to buy stuff that REALLY matters, right? Mashed potato pancakes make leftover mashed potatoes (with a few easy additions), into a new family favorite! Down Home Fried Mashed Potato Patties | Just A Pinch Recipes In this day and age, we really don’t want to waste anything, right? Utilize leftover corn and mashed potatoes to create a new tasty side dish with these Corn & Cheddar Mashed Potato Fritters. Leftover mashed potato cakes is a great recipe when you're wondering how to use up those leftover mashed potatoes! Reheat patties in microwave or fry frozen patties over … This is one recipe that I always come to when I have leftover mashed potatoes. … Season room temperature mashed potatoes with garlic powder, salt, and pepper. In a large bowl, … Add one egg to cold mashed potatoes and blend. Serve the patties immediately with ketchup or salsa or any other sauce you'd like. (Nutrition information is calculated using an ingredient database and should be considered an estimate. I searched the internet for a recipe to use up some left over mashed potatoes. This easy recipe is loved by everyone. Adding Parmesan cheese … Utilize leftover corn and mashed potatoes to create a new tasty side dish with these Corn & Cheddar Mashed Potato Fritters. These mashed potato cakes are loaded up with cheese, jalapeño and bacon. Mix the potatoes, onions, flour, egg, salt, pepper and milk in a medium bowl. No crazy vegetables or sides. Transfer individually frozen patties into a freezer bag, seal well, label and freeze for up to six months. Add the flour, cheese, salt, and pepper, and stir well with a wooden spoon. Leftover Mashed Potato Cakes. Carefully turn each patty over with a spatula and cook the second side until it is brown and crisp, about 3 to 4 minutes longer. Brown on one side, over medium heat. Everyone loves them, including small children. The perfect use for any leftover mashed potatoes you have! … 35.9 g Mashed Potato Cakes loaded with spicy jalapeño peppers, onions, diced ham, and cheddar cheese transform leftover mashed potatoes into an amazing side dish. Groceries are expensive!! You can also make potatoes especially for this recipe. No experiments. Just some good old fashioned roasted roast beef or chicken with mashed potatoes … Or try seasoning them with dried herbs, from thyme to marjoram to basil. It's simple, easy, and a great way to use up left over mashed potatoes. Leftover Mashed Potato Cakes. You can keep these patties warm in a 250 F oven for about 20 to 30 minutes before serving if you like. Potatoes are probably the most versatile food ever. Linda Larsen is a journalist, quick-cooking and slow-cooking expert, and accomplished cookbook author with over 30 years of experience in testing and developing recipes. Reheat patties in microwave or fry frozen patties over medium heat until heated through. Click to Tweet. Mashed Potato Cakes are an easy way to repurpose mashed potatoes. Leftover Mashed Potato Cakes Recipe. Crisp fried on the outside, soft velvety mashed potatoes on the inside! 11 %, Sweet Mashed Potato Cakes With Curry Sour Cream. Spoon batter into the skillet to form 3" to 3-1/2" inch wide pancakes, about 1/2" thick. Mashed potato cakes are a delicious combination of green onions, cheese, and my secret recipe for mashed potatoes. The outcome is just incredible. … Place the remaining 1/2 cup of flour in a shallow dish and carefully dredge each pancake in the flour. I wanted to make something a little more interesting than mashed potatoes, so I made these Parmesan Mashed Potato Patties instead. Cook until that … And remember to cool the potatoes thoroughly before you start this recipe. https://www.food.com/recipe/leftover-mashed-potato-cakes-347943 Using a 1/3 cup measuring cup, form potatoes into 8 patties. No experiments. Heat a splash of oil in a medium-sized frying pan over medium-high heat. Prepare a small shallow bowl or plate with about ½ cup flour for dredging. Use leftover mashed potatoes from Thanksgiving dinner to make these delicious, crisp potato patties. Cook until golden brown, 3-5 minutes, and then flip. … Looking for new dinner recipes? ), The Spruce Eats uses cookies to provide you with a great user experience. Try using dried potato flakes; they are a quality product and make really good mashed potatoes. Leftover Mashed Potato Patties with Sausage! Heat the oil with the butter in a large nonstick skillet over medium-high heat until almost … You can just add a little cheese and seasonings to make … Form those leftovers into crispy potato patties. No crazy vegetables or sides. You can just add a little cheese and seasonings to make a side but if you want … Ingredients 2 cups mashed potatoes (cooled) 1 egg (beaten) 1 onion (minced) 1/4 cup flour 1/2 cup Parmesan cheese (grated) 1/4 teaspoon salt 1/8 teaspoon white pepper 2 tablespoons olive oil 2 tablespoons butter Mix together the mashed potatoes, beaten egg, and onion in a medium bowl. Add 4-5 patties to the hot oil. Add bread crumbs, a little at a … Potato patties are a great way to use up this ingredient to make another recipe that is crisp, hot, and delicious. This is what I found and made. These mashed potato cakes are loaded up with cheese, jalapeño and bacon. In a medium skillet set over medium-high heat, add enough oil to reach a depth of at least 1/2 inch … Mix the beaten egg with the mashed potatoes. You can make them into potato starch or potato flour to use in flour blends, make them into pierogi filling, or even cream of potato soup. Now, let me start by saying that this recipe is perfect when you have leftover mashed potatoes, either made from scratch or from a box. 35 Best Ways to Use Leftover Mashed Potatoes | Taste of Home https://www.yummly.com/recipes/potato-cakes-with-leftover-mashed-potatoes Place patties … You could use other types of cheese in this recipe: grated Cheddar, Swiss, Muenster, or Havarti would be good. 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